{"id":4,"date":"2021-11-04T15:32:17","date_gmt":"2021-11-04T20:32:17","guid":{"rendered":"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/?page_id=4"},"modified":"2021-11-30T14:57:52","modified_gmt":"2021-11-30T19:57:52","slug":"helado-de-paila","status":"publish","type":"page","link":"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/","title":{"rendered":"Helado de Paila"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<link href=\"https:\/\/cdn.knightlab.com\/libs\/soundcite\/latest\/css\/player.css\" rel=\"stylesheet\" type=\"text\/css\"><script type=\"text\/javascript\" src=\"https:\/\/cdn.knightlab.com\/libs\/soundcite\/latest\/js\/soundcite.min.js\"><\/script>\n\n\n\n\n\n<iframe loading=\"lazy\" width=\"960\" height=\"221.86302038823098\" data-original-width=\"16382\" data-original-height=\"3786\" src=\"https:\/\/www.thinglink.com\/card\/1517995008924319746\" type=\"text\/html\" frameborder=\"0\" webkitallowfullscreen=\"\" mozallowfullscreen=\"\" allowfullscreen=\"\" scrolling=\"no\"><\/iframe><script async=\"\" src=\"\/\/cdn.thinglink.me\/jse\/responsive.js\"><\/script>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>\u00bfQu\u00e9 es el helado de Paila? <\/strong><\/h2>\n\n\n\n<span class=\"soundcite\" data-url=\"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/11\/Helados-de-paila-una-tradicio\u0301n-del-norte-del-pai\u0301s-en-Cuenca.mp3\" data-start=\"40000\" data-end=\"140000\" data-plays=\"1\">c\u00f3mo se hace el helado de paila<\/span>\n\n\n\n\n\n<p>Los helados de Paila, son helados tradicionales de Ecuador. Estos helados son hechos artesanalmente y se hacen con distintas t\u00e9cnicas que se han ido aprendiendo de generaci\u00f3n en generaci\u00f3n. <\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Informaci\u00f3n obtenida de: https:\/\/www.cocina-ecuatoriana.com\/recetas\/reposteria\/helado-de-paila<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"746\" src=\"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/10\/helado-de-paila-1024x746.jpeg\" alt=\"\" class=\"wp-image-5\" srcset=\"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/10\/helado-de-paila-1024x746.jpeg 1024w, https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/10\/helado-de-paila-300x218.jpeg 300w, https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/10\/helado-de-paila-768x559.jpeg 768w, https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/10\/helado-de-paila-1536x1118.jpeg 1536w, https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/10\/helado-de-paila-1568x1142.jpeg 1568w, https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/10\/helado-de-paila.jpeg 1600w\" sizes=\"auto, (max-width: 709px) 85vw, (max-width: 909px) 67vw, (max-width: 1362px) 62vw, 840px\" \/><figcaption>Imagen obtenida de: https:\/\/capelinaheladeriaartesanal.wordpress.com\/2017\/08\/16\/helados-de-paila\/<\/figcaption><\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"661\" height=\"425\" src=\"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/10\/helado-de-paila-hielo.jpeg\" alt=\"\" class=\"wp-image-6\" srcset=\"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/10\/helado-de-paila-hielo.jpeg 661w, https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-content\/uploads\/sites\/4\/2021\/10\/helado-de-paila-hielo-300x193.jpeg 300w\" sizes=\"auto, (max-width: 661px) 85vw, 661px\" \/><figcaption>Imagen obtenida de: https:\/\/www.eldiario.ec\/noticias-manabi-ecuador\/393094-los-helados-de-paila\/<\/figcaption><\/figure>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00bfQu\u00e9 es el helado de Paila? c\u00f3mo se hace el helado de paila Los helados de Paila, son helados tradicionales de Ecuador. Estos helados son hechos artesanalmente y se hacen con distintas t\u00e9cnicas que se han ido aprendiendo de generaci\u00f3n en generaci\u00f3n. Informaci\u00f3n obtenida de: https:\/\/www.cocina-ecuatoriana.com\/recetas\/reposteria\/helado-de-paila<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-json\/wp\/v2\/pages\/4","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-json\/wp\/v2\/comments?post=4"}],"version-history":[{"count":20,"href":"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-json\/wp\/v2\/pages\/4\/revisions"}],"predecessor-version":[{"id":77,"href":"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-json\/wp\/v2\/pages\/4\/revisions\/77"}],"wp:attachment":[{"href":"https:\/\/multimediaytransmedia.uniandes.edu.co\/pablo-otero\/wp-json\/wp\/v2\/media?parent=4"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}